DESCRIPTION OF VENUE:
A small farm in the Biella countryside (formerly a wheat mill). We specialize in the cultivation and rediscovery of aromatic plants and wild herbs, which we use for educational purposes and to create our menus. Every year, we grow a collection of over 200 varieties of chillies from all over the world, which can be visited from June onwards.
THE COOK:
Cristina, our cook, is delighted to compose dishes using a wide variety of edible herbs, salads, vegetables, aromatic herbs and peppers, combining them with other products from our region (wines - cheeses - meats - charcuterie).
TYPE OF CUISINE:
Cuisine Km0 - Vegetarian - Piedmont
TYPE:
Agritourisms Establishments
CHARACTERISTICS AND STYLE:
Rustic

LANGUAGES SPOKEN:
ENGLISH

from €30 to €55

under €30
under €30
€ 15,00 €
under €30
€ 15,00 /20,00 €
€
€ 5,00 / 8,00 €
€ 15,00 / 20,00 €

APERONCINO ( aperitivo leggermente piccante dal venerdì alla domenica )
70 100

• Booking required
• Credit Cards Accepted
• Events/ceremonies
• Groups allowed
• Outdoor area
• Parking
• Pets allowed
• Schoolchildren welcome
• Vegetarian Menu
• wi-fi

70
ACCESSIBILITY SERVICES:
• Servizi igienici accessibili e utilizzabili da persone con limitazioni alla mobilità
• Sala/e con possibilità di movimento a persone in carrozzina e con tavoli accessibili
• Ingresso completamente accessibile, privo di barriere architettoniche o Accessibile con aiuto


MARCHI:
Turismabile