From November 8 to 10 Torino becomes once again the capital of high-quality artisanal pastry with the 3rd edition of DOLCISSIMArte, the event that celebrates the mastery and elegance of the Piemonte’s master pastry chefs with mouth-watering appointments in the city free and open to the public.

BREAKFAST WITH THE CHEF: Torino’s historic cafes host a breakfast with the tasting of the specialties of their parlours.

PASTRY MAKERS ON DISPLAY: pastry shows and cooking shows by the Maestros Pastry chefs in some stores and windows in downtown Torino.

PASTICCINI IN THE CARRIAGE: breakfast, coffee after lunch and a snack on board the Tram Gourmet, accompanied by the pastry chefs and by tour guides for a “traveling” tasting through the streets of the center of Torino.

BREAD AND CHOCOLATE: snack time for toddlers.

APE CAR: the friendly traveling info-points of DolcissimArte will provide information on events and schedules of the various initiatives throughout the city center.

BISCUITS IN PIAZZA: in the arcade of the Museum of the Risorgimento that overlooks Piazza Carlo Alberto takes place the exhibition of the most famous cookies of Piemonte, with the possibility of purchase for all visitors.

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