An overview of the Canavese wines “Canavese DOC” and other small, unusual wines produced, with tastings of indigenous vine varieties, such as the Slarina and the Neretto and many others: each dinner course (3 starters, first course, main and cheese) will be accompanied by a specific wine. During the course of the evening, there will be a discussion about the broad, ampelographic base of the Canavese wines.
AZIENDA VITIVINICOLA CELLA GRANDEVia Cascine di Ponente, 21 -
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