DESCRIPTION OF VENUE:
This family firm was founded in 1998, when Giuseppe Perino decided to make a job of his passion for beekeeping. Thanks to its location and the rich vegetation in this part of the Canavese district, it is able to produce various types of honey: from classic varieties such as acacia and chestnut through to the very special dandelion and rhododendron honey, this last collected in the high mountains. Other varieties such as orange, eucalyptus and rosemary, comes from beehives collected in the Po

TYPE:
Farm
CHARACTERISTICS AND STYLE:
Rustic

LANGUAGES SPOKEN:
SPANISH - FRENCH - ENGLISH

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• Booking required
• Groups allowed
• Parking
• Schoolchildren welcome